Ginger, Hot Pepper and Lime Butter | Canadian Living
Flavoured butters, also known as compound butters, are a great way to dress up boiled lobster without taking away from the rich meat's natural briny sweetness. These butters are also delicious with...
Ingredients
- 1/3 cup butter softened
- 2 teaspoons grated fresh ginger
- 1 teaspoon minced seeded red hot pepper
- 1 teaspoon minced seeded green hot pepper
- 1/4 teaspoon grated lime zest
- 1/2 teaspoon lime juice
- 1 pinch salt
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