Beef Tacos With Roasted Tomatillo Salsa – Simmer + Sauce

Ingredients

• For the Tomatillo Salsa:
• 10 fresh tomatillos
• 2 Serrano peppers
• 1 tablespoon vegetable oil
• 2 cloves garlic, smashed
• 1/4 cup onion, finely chopped
• 1/2 teaspoon salt
• For the Beef Tacos:
• 2 pounds top sirloin steak, roughly chopped into small1/2-inch pieces
• 1/3 teaspoon chili powder
• 1 teaspoon cumin powder
• 3/4 teaspoon onion powder
• 1 teaspoon salt
• 1/4 teaspoon black pepper
• 2 garlic cloves, grated
• 3 tablespoons Extra Virgin olive oil
• 2 teaspoons freshly squeezed lime juice
• 1/4 cup yellow onion, finely chopped
• 1/4 cup cilantro, finely chopped
• Small soft corn tortillas, lightly toasted in a pan
• Crema Mexicana, for serving (optional)
• 1 lime, cut into wedges, for serving (optional)