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Purple Potatoes with Caramelized Onions and Shiitake Mushrooms | Recipe Cart
Purple potatoes, caramelized onions, and shiitake mushrooms in olive oil and bacon—trendy, flavorful side dish perfect for any meal. Add extension for free recipes.
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Cooking tools:
- Saute pan
- Cutting board
- Chef's knife
- Stove
- Spatula
- Wooden spoon
- Measuring spoon
- Plate
- Paper towel
Ingredients
- 3 slices of thick style bacon
- 1/2 pound new purple potatoes sliced in half and then in small wedges
- 1 small yellow onion, thinly sliced lengthwise
- 4 medium sized shiitake mushrooms, thinly sliced
- Extra virgin olive oil
- Kosher Salt
- Freshly cracked pepper
- 1 pinch red pepper flakes
- 1 tablespoon chopped fresh tarragon
- 1 tablespoon chopped capers
- 1/2 tablespoons unsalted butter
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