Prosciutto & fig bruschetta | Recipes | WW United Kingdom
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Prosciutto & fig bruschetta & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- 90 g Low Fat Soft Cheese
- 1/2 zest(s) of 1 Lemon
- 80 g Sourdough Bread, 8 x 10g slices
- 4 slice(s) Prosciutto
- 4 individual Fig, quartered
- 8 sprig(s) Mint, Fresh, roughly chopped
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