Ricotta, fig & prosciutto crostini - Good Food Middle East
Discover flavorful Ricotta, fig & prosciutto crostini for a delightful snack or appetizer. Perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 6 slices sourdough bread
- olive oil, for drizzling
- ½ x 250g tub ricotta
- 3 large figs, thinly sliced
- 90g pack prosciutto
- a little clear honey, for drizzling (optional)
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