Pumpkin Oatmeal Squares - Plant Based Pantry
This healthy, vegan treat can be enjoyed as a snack or during breakfast. It’s easy to make and it’s delicious hot or cold. Top it with fruits, honey or yogurt or simply enjoy it on its own!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at plant-basedpantry.com.
Ingredients
- 2 tablespoons neat egg mix
- 4 tablespoons water
- 2 cups rolled oats
- 2 teaspoons pumpkin spice
- 1 teaspoon baking powder
- Pinch of salt
- 1 cup pumpkin purée
- 1 1/2 cups plant-based milk
- ¼ cup honey
- Optional: chocolate chips, raisins, nuts
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