Lamington Cake Pops - Bake with Amy

Ingredients

• 450 g plain store bought sponge
• 150 g unsalted butter, at room temperature (1/2 cup)
• 210 g icing sugar (1 cup)
• 2 tsp heavy cream, at room temperature
• 1 tsp coconut extract
• 20 g desiccated coconut (1/4 cups)
• 400 g dark or milk chocolate chips (2 1/3 cups)
• 50 g shredded coconut (1/2 cup)