Sargento® Reserve Series™ Charcuterie Board | Sargento® Foods Incorporated
Upgrade your Charcuterie Board! Sargento® Reserve Series™ Aged Gouda and Aged White Cheddar offer a rich flavor and creamy taste.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sargento.com.
Ingredients
- 1 pkg. Sargento ® Reserve Series™ Aged White Cheddar Slices
- 1 pkg. Sargento® Reserve Series™ Aged Gouda Slices
- 1 pkg. Sargento® Reserve Series™ Fresh Asiago Slices
- 1 bunch Green grapes, washed
- 6 slices Genoa salami, thinly sliced
- 6 slices Proscuitto or braesola, thinly sliced
- 1 cup Fresh blackberries, washed
- 1 cup Fresh raspberries, washed
- 6 ea. Pepperoncini peppers
- 6 stalks Asparagus, blanched
- ½ bunch Red grapes, washed
- 3 ea. Beef sticks
- 4 ea. Thin breadsticks
- 6 ea. Dried apricots or persimmons
- 6 ea. Dried or fresh figs
- ½ cup Dried cranberries or pomegranate arils
- 6 slices Starfruit
- 1/3 cup Honey
- Assorted crackers and potato chips
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