Badendjal Chtetha Recipe - Delicious Algerian Vegetarian Dish

Name: Badendjal Chtetha Recipe - Delicious Algerian Vegetarian Dish
Ingredients: 2 red or green bell peppers; 1 medium eggplant; 1 onion; 1/2 tbsp of paprika; 1 tsp cayenne; 1 tsp spice blend (I used a blend of cumin, turmeric, and caraway); lots of olive oil; salt and pepper; optional herbs: flat leaf parsley, coriander leaf (cilantro) or fenugreek leaves

excitedfood.com

Discover the flavors of Algeria with this mouth-watering Badendjal Chtetha recipe. A scrumptious vegetarian dish made with eggplant, bell peppers, tomatoes, and an array of spices.

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Ingredients

2 red or green bell peppers
1 medium eggplant
1 onion
1/2 tbsp of paprika
1 tsp cayenne
1 tsp spice blend (I used a blend of cumin, turmeric, and caraway)
lots of olive oil
salt and pepper
optional herbs: flat leaf parsley, coriander leaf (cilantro) or fenugreek leaves