Porotos Granados - World's Greatest Pulse Dishes, Salads, Soups & Stews Recipe

Name: Porotos Granados - World's Greatest Pulse Dishes, Salads, Soups & Stews Recipe
Ingredients: 1 medium onion, diced; 2 tbsp olive oil; 2 cloves of garlic, minced; 1 1/2 cups diced tomatoes (canned or fresh); 1 tsp dried oregano; 1 tsp onion powder or granulated onion; 1/2 tsp dried basil or fresh basil; 1/2 tsp cumin; 1/4 tsp paprika; 1 medium butternut squash, peeled and diced; 3 cups water, stock or broth; 2 cups cooked cranberry beans, red beans or pinto beans; 1 1/2 cups corn kernels; 1 tsp sal

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Ingredients

1 medium onion, diced
2 tbsp olive oil
2 cloves of garlic, minced
1 1/2 cups diced tomatoes (canned or fresh)
1 tsp dried oregano
1 tsp onion powder or granulated onion
1/2 tsp dried basil or fresh basil
1/2 tsp cumin
1/4 tsp paprika
1 medium butternut squash, peeled and diced
3 cups water, stock or broth
2 cups cooked cranberry beans, red beans or pinto beans
1 1/2 cups corn kernels
1 tsp sal

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Porotos Granados - World's Greatest Pulse Dishes, Salads, Soups & Stews Recipe

Ingredients

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