Beef and Vegetable Barley Soup | Recipes| Lee Kum Kee Home USA

Beef and Vegetable Barley Soup | Recipes| Lee Kum Kee Home USA

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Ingredients

  • 1 cup carrots , cut into small cubes
  • 1 cup celery , cut into small cubes
  • 1 whole tomato , chopped
  • 1 small onion , chopped
  • 2 Tbsp. cooking oil
  • 6 cups chicken broth , low sodium
  • 12 oz. ground beef
  • 4 cups barley , rinse well, soak with cold water overnight

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