Classic Bûche de Noël Recipe: A Festive Yule Log Delight
Enjoy my delightful Bûche de Noël recipe—a traditional chocolate yule log cake filled with rich buttercream. Perfect for festive celebrations and gatherings!
Ingredients
- 4 large eggs
- 100 g granulated sugar
- 1 tsp vanilla extract
- 70 g all-purpose flour
- 30 g unsweetened cocoa powder
- A pinch of salt
- 225 g unsalted butter, softened
- 250 g icing sugar
- 50 g unsweetened cocoa powder or coffee
- 2-3 tbsp heavy cream
- Cocoa powder or powdered sugar for dusting
- Edible decorations (e.g., meringue mushrooms, berries)
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