Ultimate Smoked Barbecue Meatloaf : A Flavorful Twist on a Classic Com – Revolution Barbecue
Welcome to a family favorite: Smoked Barbecue Meatloaf. This recipe isn’t just a dish; it’s a warm embrace of comfort food, a culinary journey that evokes cherished memories around the dinner...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at revolutionbbq.com.
Ingredients
- 1 tablespoon canola or vegetable oil
- 1 medium white onion (diced)
- 3 cloves garlic (minced)
- 8 oz bag barbecue potato chips
- 2 pounds 80/20 ground chuck
- 1 pound ground pork
- ¾ cup ketchup
- ¼ cup tomato paste
- 2 tablespoons brown sugar
- 1 tablespoon Worcestershire sauce
- 2 tablespoons Revolution Barbecue Kansas City BBQ Rub
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