Yellow Fish Curry
This easy to make Yellow Fish Curry is packed full of flavour and perfect served with rice. Feel free to swap the fish for chicken or a vegetarian option. You can also omit the fish if you wish - all...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at changinghabits.com.au.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spoon
- Serving bowl
Ingredients
- 1 tbsp olive oil or coconut oil
- 1/2 onion diced
- 2 cloves garlic minced
- 1/2 red capsicum sliced
- 1 carrot peeled and diced
- 1/4 cauliflower cut into florets
- 1 & 1/2 cups coconut milk
- 2 tbsp tamari or coconut aminos
- 1 tsp Changing Habits Ginger Powder
- 1 tsp Changing Habits Vegetable Stock Powder
- 1 tsp Changing Habits Curry Powder
- 1 tsp Changing Habits Turmeric
- Changing Habits Seaweed Salt to taste
- cracked Changing Habits Pepper to taste
- 1/2 cup green beans
- 1/2 cup snow peas
- 2 fillets of white fish chopped into chunks (we used barramundi)
- handful baby spinach leaves
- Rice
- lime wedges
- small handful coriander
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