Pot de Créme Recipe | Honey Cardamom | © GreenPan Official
Silky, sweet and slightly spiced, our favorite pot de crème recipe is perfect for any special dinner. With only a few ingredients and simple steps, you’ll have
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greenpan.us.
Ingredients
- 1 1/2 cups heavy cream
- 1/2 cup whole milk
- 1/2 cup honey
- 1/2 teaspoon ground cardamom
- 1/4 teaspoon kosher salt
- 6 large egg yolks
- 1/2 teaspoon vanilla
- Flaky sea salt, for garnish
- 1 1/2 cups granulated sugar
- 1/3 cup honey
- Pinch kosher salt
- 1 teaspoon pure vanilla extract
- 1 tablespoon baking soda
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