Whole Grain Bread
Whole Grain Bread 2014-07-06 - Course: Bread - Yield : 2 loaves - Prep Time : 3:00 h - Cook Time : 36m - Ready In : 3:36 h Ingredients - 2 3/4 cups hot water -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yogurthydro.com.
Ingredients
- 2 3/4 cups hot water
- 1/3 cup olive oil (or preferred oil)
- 1/3 cup honey (or sugar)
- 2 tbsps. molasses
- 1 tbsp. salt
- 7 1/2 cups whole grain spelt flour (or other whole grain flour)
- 2 tbsps. dry active yeast
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