Smoked Salmon Roulades
Delight your guests with Smoked Salmon Roulades, a unique appetizer that combines pumpernickel bread crumbs, lime, and ginger for a flavorful twist. Perfect for any meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.threemealsaday.com.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Paring knife
- Serving platter
- Plastic wrap
- Refrigerator
Ingredients
- 1 cup+2 tbsp pumpernickel bread crumbs
- 1/4 cup red onion, finely chopped
- 3 Tbs italian parsley, fresh chopped
- 1 Tbs fresh lime juice
- 1 1/2 Tbs olive oil
- 1 tsp fresh ginger, minced peeled
- 1/4 tsp unsweetened cocoa powder
- 16 thin slices smoked salmon about 5in long and 2 1/4 in wide (9oz)
- fresh lime twists
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