Creamy Corn Polenta Recipe | Tyler Florence | Food Network

Creamy Corn Polenta Recipe | Tyler Florence | Food Network

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This Creamy Corn Polenta recipe is a flavorful side that pairs with just about anything. Easy to make and endlessly satisfying. Get the recipe.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.

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Ingredients

  • 1 1/2 cups polenta or yellow cornmeal
  • 1 cup heavy cream
  • 2 cups milk
  • 4 fresh thyme sprigs
  • 2 cloves fresh garlic, peeled and smashed
  • 1/2 cup chicken stock
  • 1 1/2 tablespoons unsalted butter
  • 1/4 cup freshly grated Parmigiano-Reggiano
  • Kosher salt and freshly ground black pepper

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