Creamy corn polenta Recipe | Food Network UK

Name: Creamy corn polenta Recipe | Food Network UK
Total time: 30 min
Ingredients: 225g polenta or yellow cornmeal; 250ml double cream; 500ml milk; 4 fresh thyme sprigs; 2 cloves fresh garlic, peeled and smashed; 125ml chicken stock; 20g unsalted butter; 25g freshly grated Parmigiano Reggiano; Kosher salt and freshly ground black pepper

foodnetwork.co.uk

This mouth-watering recipe is ready in just 30 minutes and the ingredients detailed below can serve up to 4 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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