Deep Fried Rice Pudding - Country Range
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at countryrange.co.uk.
Ingredients
- 50 g Country Range Round Grain Rice
- 1 pint fresh milk
- 50 g caster sugar
- 1 pinch Country Range Ground Nutmeg
- 50 g Country Range Plain Flour
- 2 eggs, beaten
- 100 g sweet bread dough (brioche, dried and made into breadcrumbs)
- 25 g icing sugar
- Country Range Pomace Oil, to deep fry
- 12 raspberries, to dress the dish
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