Easy Gluten Free Bread Pudding Recipe | Cozy Celiac Disease Dessert
Turn stale gluten free bread into a rich, comforting dessert. Try our easy gluten free bread pudding recipe featuring a warm, spiced egg custard.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.glutenfreejourney.ca.
Ingredients
- 6 cups bread cubes
- 2 cups milk
- 1/2 cup butter
- 3 eggs
- 1/2 cup sugar
- 2 teaspoons cinnamon
- 1 teaspoon nutmeg
- 1/4 teaspoon salt
- 1/2 cup raisins
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