Chicken Tacos with Goat Cheese and Roasted Tomato–Garlic Salsa | Poultry Recipes | Weber TH

Chicken Tacos with Goat Cheese and Roasted Tomato–Garlic Salsa | Poultry Recipes | Weber TH

www.weber.com

Check out this delicious recipe for Chicken Tacos from Weber—the world's number one authority in grilling.

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View full recipe on www.weber.com

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Cooking tools:

  • Grill
  • Food processor
  • Blender
  • Mixing bowl
  • Stainless steel bowl
  • Plastic wrap
  • Cutting board
  • Chef's knife
  • Pastry brush
  • Tongs
  • Spoon
  • Kitchen scale
  • Measuring spoon
  • Aluminum foil
  • Kitchen timer
  • Oven
  • Stove
  • Tortilla press
  • Skillet

Ingredients

  • medium tomatoes
  • medium white onion, quartered
  • medium red bell pepper
  • scallions, root ends trimmed
  • Extra-virgin olive oil
  • garlic cloves
  • minced canned chipotle chiles in adobo (or more, depending on how spicy you want your salsa)
  • fresh lime juice
  • Kosher salt
  • prepared chili powder
  • freshly ground black pepper
  • boneless, skinless chicken thighs, each 85 to 115 grams
  • flour tortillas (15 to 20 centimeters)
  • 55 grams crumbled fresh goat cheese

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