Kugel from The Settlement Cook Book by Lizzie Black Kander
Soak rolls in water, then press the bread quite dry. Knead it with suet, sugar, molasses, cinnamon, and lemon rind, one table-spoonful of water, a pinch of salt. Mix very well together. Line an iro...
Ingredients
- 1 teaspoon cinnamon
- 1 tablespoon molasses
- ½ cup brown sugar
- 1 grated lemon rind
- Salt
- 1 tablespoon water
- ½ lb. prunes, stewed
- ¾ lb. raw suet
- 5 wheat rolls
More Like This
Gluten Bread from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Kuchen Roll or Kugelhopf from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Gingerbread for Kuchen Fillings from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Moulded Salad Jelly from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Sugar Cookies No. 2 from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Gingerbread No. 1 from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Crisp Cookies from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Suet Pudding No. 2 from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com