Egg And Bacon Sarmie - NOMU
Discover the taste of NOMU's Egg and Bacon Sarmie—perfect for creative kitchens, using only the best ingredients. Support ethical farming and local charities with every bite.
Ingredients
- 2 slices sourdough bread
- 6 slices streaky bacon
- 2 large free range eggs
- Handful of organic baby spinach leaves (optional)
- 100g vine tomatoes
- 1 tbsp NOMU Extra Virgin Olive Oil
- Generous grindings of NOMU One For All Grinder
- NOMU Sea Salt
- NOMU Black Pepper, to season
- Basil pesto, to drizzle
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