Egg And Bacon Sarmie

Name: Egg And Bacon Sarmie
Ingredients: 2 slices sourdough bread; 6 slices streaky bacon; 2 large free range eggs; Handful of organic baby spinach leaves (optional); 100g vine tomatoes; 1 tbsp NOMU Extra Virgin Olive Oil; Generous grindings of NOMU One For All Grinder, NOMU Sea Salt and NOMU Black Pepper, to season; Basil pesto, to drizzle

nomu.co.za

Discover the taste of NOMU's Egg and Bacon Sarmie—perfect for creative kitchens, using only the best ingredients. Support ethical farming and local charities with every bite.

View full recipe on nomu.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nomu.co.za.

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Ingredients

2 slices sourdough bread
6 slices streaky bacon
2 large free range eggs
Handful of organic baby spinach leaves (optional)
100g vine tomatoes
1 tbsp NOMU Extra Virgin Olive Oil
Generous grindings of NOMU One For All Grinder, NOMU Sea Salt and NOMU Black Pepper, to season
Basil pesto, to drizzle