Baked Brie Lollipops - Pepperidge Farm

Name: Baked Brie Lollipops - Pepperidge Farm
Ingredients: 1/4 cup hot pepper jelly; 1 package (9.5 ounces) Pepperidge Farm® Puff Pastry Cups, prepared according to package directions; 3 ounces Brie cheese, cut into 24 (3/4-inch) cubes; 24 small decorative wooden skewersor lollipop sticks; 2 tablespoons finely chopped pistachios

www.pepperidgefarm.com

Baked Brie Lollipops made with Pepperidge Farm Puff Pastry Cups and hot pepper jelly for a spicy, melt-in-your-mouth dessert treat.

View full recipe on www.pepperidgefarm.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pepperidgefarm.com.

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Ingredients

1/4 cup hot pepper jelly
1 package (9.5 ounces) Pepperidge Farm® Puff Pastry Cups, prepared according to package directions
3 ounces Brie cheese, cut into 24 (3/4-inch) cubes
24 small decorative wooden skewersor lollipop sticks
2 tablespoons finely chopped pistachios