Grilled Tilapia with lemon and herb butter – Of Cloves & Capers
Grilled Tilapia with lemon and herb butter – quick, sustainable, and delicious for a midweek meal. Perfect with rosemary potatoes and peas. Enjoy!
Ingredients
- Tilapia fillets 2-3
- Butter- 4 tbsp
- Coriander or Parsley- 2 tbsp
- Salt- to taste
- Pepper- 1/2 tsp
- Lemon zest- 1/2 lemon
- Lemon juice- 1 tbsp
- Fresh green pepper (optional)- 10-15 corns
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