Mac And Cheese Meatloaf Casserole Recipe
If you’re searching for a soul-satisfying dinner that blends two of America’s favorite comfort foods into one mouthwatering meal, Mac and Cheese Meatloaf
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homerecipespoint.com.
Ingredients
- For the Meatloaf Base:
- 1 cup ketchup
- 1 cup Sweet Baby Ray’s Hickory & Brown Sugar BBQ sauce
- 2 lbs lean ground beef
- 30 Ritz Crackers (crushed)
- 2 oz Lipton onion soup mix
- 2 large eggs
- For the Mac and Cheese Topping:
- 3 cups macaroni noodles
- 2 cups milk
- 10 1/2 oz condensed cheddar cheese soup
- 1 tsp salt
- 1 tsp pepper
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 4 cups shredded mozzarella and cheddar cheese blend (divided)
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