California Yogurt Bundt Cake
Yogurt Bundt cake with cranberry swirl and sweet glaze. Moist, festive dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realcaliforniamilk.com.
Cooking tools:
- Hand mixer
- Bundt pan
- Mixing bowl
- Whisk
- Oven
- Toothpick
- Plate
Ingredients
- 1/4 cup Real California butter, softened
- 1 1/2 cups granulated sugar
- 1/2 cup coconut oil
- 3 eggs
- 1 teaspoon vanilla extract
- 1 cup nonfat Real California Plain Greek yogurt
- 3 cups flour
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- 1 cup cranberry sauce
- 2 cups powdered sugar
- 2 tablespoons Real California heavy cream
- 1/4 teaspoon vanilla extract
- 3 tablespoons water
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