Hot Milk Cake with Creamy Yogurt Frosting

Name: Hot Milk Cake with Creamy Yogurt Frosting
Total time: 65 min
Ingredients: 3/4 cup Real California milk; 1/2 cup Real California butter; 1 1/3 cups sugar; 1 1/2 teaspoons vanilla extract; 3 eggs; 1 2/3 cups flour; 1 tablespoon baking powder; 3/4 teaspoon salt; 3 cups sliced strawberries, chopped peaches or mango, raspberries or blueberries; 1/4 cup vanilla Real California yogurt; 3 tablespoons Real California butter, softened; 3 cups powdered sugar

www.realcaliforniamilk.com

Hot milk cake with yogurt frosting and fresh berries. Light, fluffy dessert.

View full recipe on www.realcaliforniamilk.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realcaliforniamilk.com.

Share this recipe:

Cooking tools:

Hand mixer
Baking dish
Oven
Saucepan
Stove
Mixing bowl
Whisk
Spoon
Spatula
Measuring cup
Toothpick
Chef's knife

Ingredients

3/4 cup Real California milk
1/2 cup Real California butter
1 1/3 cups sugar
1 1/2 teaspoons vanilla extract
3 eggs
1 2/3 cups flour
1 tablespoon baking powder
3/4 teaspoon salt
3 cups sliced strawberries, chopped peaches or mango, raspberries or blueberries
1/4 cup vanilla Real California yogurt
3 tablespoons Real California butter, softened
3 cups powdered sugar