Recipe: <!-- -->Baklava with Honey Syrup<!-- -->

Recipe: <!-- -->Baklava with Honey Syrup<!-- -->

www.wholefoodsmarket.com

Make your own irresistibly rich pastries by layering phyllo with nuts, brushing with butter and drizzling with spiced honey. Phyllo means "leaf" in Greek; the thinner-than-paper sheets easily dry...

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Ingredients

  • 2 cups finely chopped walnuts
  • 1/2 cup sugar
  • 1 teaspoon ground cinnamon
  • 1 pound frozen phyllo sheets (about 20 sheets), thawed
  • 1 cup (2 sticks) salted butter, melted
  • 1 cup honey
  • 2 teaspoons lemon juice
  • 1 small cinnamon stick
  • 4 whole green cardamom pods

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