The Boho Baker's Chocolate Chip Pizookie Recipe | Booths Supermarket
The Boho Baker describes herself as “Baker. Writer. Forager. Wanderer. Organic ingredient and edible floral Enthusiast. Member of the Guild of Food
Ingredients
- 225g unsalted butter
- 220g brown sugar
- 110g caster sugar
- 2 medium eggs
- 300g plain flour
- 1 tsp bicarbonate of soda
- 1 tsp vanilla extract
- Pinch of salt
- 100g choc chips
- 100g chopped chocolate
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