Beef Martini Recipe
If you like your beef 'shaken, not stirred', try this great tipsy marinade for the summer bbq season! Spice up the presentation with an olive and toothpick garnish!
Ingredients
- 0.5 onion, chopped
- 2 cloves garlic, crushed
- 1 cup barbecue sauce
- 0.25 cup gin
- 1 tablespoon dry vermouth
- 1 tablespoon green olive brine
- 1 teaspoon dried basil
- 4 (1/2 pound) beef sirloin steaks
- salt and pepper to taste
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