Easy Potato Flan Recipe | Dairy Farmers of Manitoba | DFM

Ingredients

• 6 large Yukon Gold potatoes, thinly sliced
• 1 cup (250 mL) Parmesan cheese, grated or shredded
• 5 eggs
• 3 cups (750 mL) whipping cream
• 2 tsp (10 mL) salt
• 1 tsp (5 mL) pepper
• 1 Tbsp (15 mL) garlic, minced
• Any milk or cream can be used in place of the whipping cream.