King Oyster Scallops with lemon and garlic – Vegan Eat

Ingredients

• 3 Large king oyster mushrooms
• 2 tbsp Lemon juice
• 3 tbsp Garlic minced
• 1 tsp Onion powder
• ½ tsp Dried parsley
• ½ tsp Salt
• ⅛ tsp Black pepper
• ¼ tsp Paprika
• 250 ml Vegetable broth
• 1 tbsp Vegan butter or refined coconut oil
• 1 tsp Water
• 1 tsp Arrowroot powder
• 2 tbsp Non-dairy milk