Healthier Mac’n’Cheese - Healthy Recipes by Lyndi Cohen
I'm all about quick and healthy recipes that the whole family will love. If you are looking for deliciously simple recipes without weird or expensive ingredients, you've come to the right place.
Ingredients
- 500 g macaroni (elbow) pasta
- 2 cup pumpkin, chopped + peeled
- 2 cup zucchini, chopped + peeled
- 2 cup cauliflower, chopped
- 100 g cheddar cheese, shredded
- 100 g cream cheese
- 0.5 cup milk
- 1 tsp salt (skip salt completely if you’re making it for little ones)
- 0.25 cup breadcrumbs (if baking)
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