Gaucho Flatbread Recipe

Gaucho Flatbread Recipe

dev.tysonfoodservice.com

An inspired shareable, this robust flatbread marries bold sliced steak with fresh cherry tomatoes, red onion, arugula, and shaved Parmesan cheese to deliver a gourmet experience that's perfect as an...

Keywords

  • Thinly Sliced Beef
  • Steak EZE®
  • Lunch
  • Dinner
View Original

Share this recipe:

Ingredients

  • 4 oz. The Original Steak-EZE® BreakAway® Beef Steak, Lightly Marinated
  • 1 Ea. 8 Oz. flatbread
  • 3 Tbsp. Olive Oil
  • To Desire Kosher Salt and Black Pepper
  • 1 Tsp. Oregano
  • 1 Ea. Red Onion, thinly sliced
  • 1 Cup Cherry Tomatoes
  • 1 Cup Arugula
  • 2 Tbsp. Fresh Lemon Juice
  • 1/2 Cup Parmesan, grated

More Like This