Gaucho Flatbread Recipe
An inspired shareable, this robust flatbread marries bold sliced steak with fresh cherry tomatoes, red onion, arugula, and shaved Parmesan cheese to deliver a gourmet experience that's perfect as an...
Keywords
- Thinly Sliced Beef
- Steak EZE®
- Lunch
- Dinner
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dev.tysonfoodservice.com.
Ingredients
- 4 oz. | The Original Steak-EZE® BreakAway® Beef Steak, Lightly Marinated, 4 oz
- 1 Ea. | 8 Oz. flatbread
- 3 Tbsp. | Olive Oil
- To Desire | Kosher Salt and Black Pepper
- 1 Tsp. | Oregano
- 1 Ea. | Red Onion, thinly sliced
- 1 Cup | Cherry Tomatoes
- 1 Cup | Arugula
- 2 Tbsp. | Fresh Lemon Juice
- 1/2 Cup | Parmesan, grated
More Like This
Gaucho Flatbread Recipe
tysonfoodservice.com
Steakhouse Flatbread Recipe
stage.tysonfoodservice.com
Steakhouse Flatbread Recipe
tysonfoodservice.com
Grilled Steak Flatbread
mobeef.org
Grilled Steak Flatbread
orbeef.org
Grilled Steak Flatbread
nebpi.org
Grilled Steak Flatbread
beeftips.com
Grilled Steak Flatbread
ohiobeef.org