Shephard's Pie Recipe | Food Network

Ingredients

• 1 tablespoon olive oil
• 1 pound diced short rib meat with the fat removed
• 1 onion, diced
• 1 large carrot, diced
• 1/2 cup beef stock
• 1/2 bottle red wine
• 1 potato, diced
• Salt and freshly ground black pepper
• 3 cups mashed potatoes
• 1 tablespoon melted butter
• 1/2 cup chopped mixed herbs (parsley, chives, chervil)