Shepherd's Pie Recipe | Food Network
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Ingredients
- 4 cups diced potatoes
- 1/2 cup buttermilk
- 3 tablespoons butter, plus 6 tablespoons butter or oil, divided
- 2 tablespoons white truffle oil
- 2 1/2 teaspoons kosher salt, divided
- 1 1/2 teaspoons freshly ground black pepper, divided
- 4 pork sausages
- 1 pound ground beef
- 1 teaspoon chopped rosemary leaves
- 1 1/2 cups chopped carrots
- 1 1/2 cups chopped celery
- 3 tablespoons maple syrup
- 1/2 cup grated cheese (your preference: Jack, Cheddar, or combination etc.)
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