Masstown Market's Seafood Chowder
Use Masstown Market's traditional Seafood Chowder recipe to wow your friends and family.
Ingredients
- 3 tbsp unsalted butter
- 1 large onion, diced
- 3 celery ribs, chopped
- 4 cups potato, peeled and diced
- 1/2 lb haddock filet, cubed
- 1/2 lb cod filet, cubed
- 1/2 lb scallops, chopped
- 1/4 lb lobster meat, cooked and shredded
- 1/4 lb shrimp, cooked and chopped
- 4 cups water for poaching/stock
- 1/4 cup unsalted butter
- 1/2 cup all-purpose flour, unbleached
- 2 cups cream
- 1 bay leaf
- 1 quartered onion,for poaching liquid
- 1 pinch nutmeg
- salt and pepper to taste
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