Athens Foods | Pork Chop Apple Phyllo Strudel
Experience the delicious Pork Chop Apple Phyllo Strudel from Athens Foods. Enjoy a flavorful blend of apples, pork, and cheese wrapped in crispy phyllo dough. Perfect for special occasions!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at athensfoods.com.
Cooking tools:
- Cast iron skillet
- Pastry brush
- Oven
- Stove
- Baking sheet
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spatula
- Wooden spoon
- Plastic wrap
- Kitchen towel
- Plate
Ingredients
- 3 tablespoons butter
- 2 cups apples, thinly sliced
- 1/2 cup onions, thinly sliced
- 1/3 cup sugar mixed with 1 teaspoon cinnamon
- 1 smoked pork chop, deboned and diced
- 1 cup cheddar cheese, shredded
- 1/2 teaspoon fresh sage, chopped
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 16 sheets Athens® Phyllo Dough (9″ x 14″), thawed
- 1 stick butter
- 1/2 cup dry breadcrumbs
- Sour cream
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