Low-Carb Strawberry Cake (Erdbeerkuchen) | Your awesome title
Enjoy a delicious and healthy low-carb strawberry cake (Erdbeerkuchen) made with coconut oil, almond flour, and fresh strawberries. Perfect for anyone on a keto or gluten-free diet!
Ingredients
- 10g + 40g coconut oil (or butter), melted
- 50g shredded coconut
- 100g ground blanched almonds
- 80g almond flour
- 3 tablespoons erythritol (or sugar)
- 2 eggs (size M or L)
- 200g + approx. 400g strawberries
- 1 packet of whipped cream stabilizer (Sahnesteif)
- 250g ricotta (or cream cheese)
- 2 tablespoons erythritol (or sugar)
- 1/2 bottle of butter vanilla flavoring
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