Mexican Potato Salad Recipe - QueRicaVida.com

Ingredients

• 1 1/2 lbs red potatoes, washed and cut into 1-inch pieces
• 1 large poblano pepper, diced
• 2 jalapeños, seeded and diced
• 1/4 cup, plus 3 tablespoons olive oil
• 1 1/2 teaspoons salt
• 1 teaspoon pepper
• 1 small red onion, finely diced
• 5 strips cooked bacon, finely chopped
• 2 green onions, sliced small
• 3/4 cup mayonnaise
• 1 tablespoon Dijon mustard
• 1 chipotle in adobo
• 2 tablespoons chipotle adobo sauce
• 2 tablespoons lime juice
• 1 teaspoon garlic powder
• 1 teaspoon smoked paprika
• 1/2 teaspoon cumin