Bourbon Peach Crisp – Whiskey Ambitions
It's Peach Season! Chad doesn't like peaches, but he loves this recipe. It's super simple: the key is the fresh, ripe peaches, but the bourbon really makes the flavors sing. You can use any bourbon...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.whiskeyambitions.com.
Ingredients
- 8-10 fresh peaches (~8 cups) peeled and sliced thin
- 1/2 cup sugar
- 3 Tbsp bourbon (we used Old Forester 100)
- 2 Tbsp flour
- 1 Tbsp corn starch
- 2 tsp cinnamon
- 1/2 cup (1 stick) butter, softened
- 3/4 cup brown sugar
- 1 1/2 cups old fashioned oats
- 1/2 cup flour
- 1 Tbsp bourbon
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