Vegetarian Korma Recipe - Food.com

Ingredients

• 2 teaspoons canola oil
• 1 small onion, diced
• 1 teaspoon minced fresh ginger or 1/4 teaspoon dried ginger
• 4 garlic cloves, minced or 1 teaspoon garlic powder
• 4 carrots, cubed
• 2 large russet potatoes, cubed
• 1 jalapeno pepper, seeded and chopped
• 3 tablespoons crushed cashews
• 4 ounces tomato sauce
• 1 teaspoon salt
• 1 tablespoon curry powder
• 1/2 tablespoon garam masala
• 1/2 green bell pepper, chopped
• 1/2 red bell pepper, chopped
• 4 ounces skim milk
• 4 ounces half-and-half cream
• 1 bunch cilantro (optional)