Roasted Sweet Bell Pepper & Chorizo Frittata with Queso Fresco | Red Sun Farms

Ingredients

• Canola oil, as needed
• 3 Red Sun Farms bell peppers, assorted colors
• 1 garlic cloves, minced
• ½ cup small onions, diced
• 1 shallot, minced
• 2 tsp parsley, chopped
• 6 oz fresh chorizo
• 2 Red Sun Farms tomatoes
• Salt and white pepper, to taste
• 12 large eggs
• ½ cup heavy cream
• 4 oz queso fresco cheese or other
• Melted butter, as needed