Mushroom Bourguignon | Canadian Living

Ingredients

• 1 24 g pkg dried porcini mushroom
• 3 tablespoons olive oil , divided
• 1 227 g pkg cremini mushrooms , sliced
• 1 170 g pkg portobello mushrooms , sliced
• 1 113 g pkg shiitake mushrooms , sliced
• 1 175 g pkg pearl onions , peeled
• 2 carrots , thinly sliced
• 2 cloves garlic, minced
• salt and pepper
• 2 tablespoons all-purpose flour
• 1 tablespoon tomato paste
• 2 cups red wine (Pinot Noir or Merlot)
• 3 fresh parsley sprigs
• 3 fresh thyme sprigs
• 2 bay leaves
• chopped fresh parsley
• Iron 1.5 g
• Fibre 5 g
• Sodium 375 mg
• Sugars 8 g
• Protein 4.5 g
• Calories 195
• Total fat 9 g
• Cholesterol 0 mg
• Saturated fat 2 g
• Total carbohydrate 24 g