Hot Brown Casseroles Recipe
The Hot Brown sandwich is truly a Louisville original. The sandwich was designed to feed the famished late-night ballroom dancers. Made open-faced with turkey, bacon, sliced tomato, and a Mornay...
Keywords
- Casserole
- Comfort food
- Dinner
- Dinner Casserole
- Turkey
- Weeknight Dinner
Ingredients
- 5 –6 cups cubed bread (such as Texas toast)
- 1 stick unsalted butter (8 Tbsp.)
- ⅓ cup all-purpose flour
- 1 ½ cups whole milk
- 1 cup low-sodium chicken broth
- 2 Tbsp. dry sherry
- ¾ cup shredded white Cheddar
- ½ cup grated Parmesan
- 1 jar pimentos, drained (2 oz.)
- 2 tsp. Tabasco sauce
- Salt to taste
- 12 oz. sliced, cooked turkey breast (such as Carving Board)
- 6 slices tomato
- 6 strips thick-sliced bacon, halved, cooked
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