Maple Flip
Portions: 1 Ingredients - 1.5 oz VSOP cognac - 0.5 oz Torino red vermouth - 0.5 oz maple syrup infused with vanilla (Recipe in house *) - 0.75 oz heavy cream -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.maplefromcanada.com.
Cooking tools:
- Sous vide circulator
- Vacuum sealer
- Sous vide bag
- Chef's knife
- Cutting board
- Fine-mesh sieve
- Cocktail shaker
- Jigger
- Grater
- Coupe glass
- Mixing bowl
- Refrigerator
- Spoon
Ingredients
- 1 1/2 oz VSOP cognac
- 1/2 oz Torino red vermouth
- 1/2 oz maple syrup infused with vanilla (Recipe in house *)
- 3/4 oz heavy cream
- 4 dashes Angostura
- 1 egg yolk
- Grated dark chocolate to garnish
- 1 cup maple syrup (preferably amber for its rich flavor)
- 5 vanilla beans, cut in half, seeds removed
